Menu
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Egg sope, chorizo, refried black beans, salsa verde
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Quesadilla; epazote or mushroom
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Huevos rancheros, black beans, mushrooms, queso fresco
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Chilaquiles; green with chicken or red with egg, creme fraiche
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Black bean, lobster, chorizo
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Corn omelette
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Duck enmoladas, mole rojo, creme fraiche
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Branzino a la talla
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Enfrijolada, ricotta, hoja santa, queso fresco
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Lamb barbacoa, shishito peppers, quelites, avocado, salsas
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Pan dulce selection, made in house
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Husk meringue, corn mousse
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Churros and Mexican hot chocolate
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Sorbet due
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Herb guacamole
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Arctic char tostada, salsa macha, salmon roe
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Pasilla mixe aguachile, celery root, ginger, leeks
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Seafood, sea buckthorn aguachile, red onion, avocado
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Prawns tostada, chipotle meco, avocado
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Cobia al pastor, pineapple puree, cilantro
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Endive, ayocote beans, avocado, pine nuts
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Huevos rancheros, refried black beans, mushrooms, queso fresco
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Mole negro
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Branzino a la talla
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Duck carnitas, onions, radishes, cilantro
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Berkshire pork chop, maple, chicatanas
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Husk meringue,
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Caramelized cacao butter, pistachio sorbet, raspberries
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Warm pecan tart, salt and pepper ice cream
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Sorbet duo
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Fluke tostada, blue corn aioli, finger lime
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Arctic char, sea buckthorn aguachile, turmeric
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Pasilla mixe aguachile, celery root, ginger, leeks
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Crab infladita, morita, avocado
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Cobia al pastor, pineapple puree, cilantro
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Abalone tostada, salsa macha, peanuts
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Bok choy, green mole, morita vinegar
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Sweet corn tlayuda, black trumpet, cured NY cheddar, chanterelle
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Butter nut, ha’sikil p’ak, castelrosso
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Endive, ayocote beans, avocado, pine nuts
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Beet tetela, goat feta, beet hummus, hazelnut butter
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Mole negro
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Grey sole, macadamian mole, sake
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Lamb belly, green mango, tamarindo
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Duck carnitas, onions, radishes, cilantro
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Berkshire pork chop, maple, chicatanas
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Husk meringue, corn mousse
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Acacia, Mexican chocolate
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Caramelized cacao butter, pistachio sorbet, raspberries
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Black sesame sorbet, yogurt ice cream
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Mandarin, coconut, ahi amarillo
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Sorbet trio: bergamot, white chai; pomegranate, baja wine; coconut lemongrass
COCKTAILS
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EXPAT MARTINI
Perry Tot Gin, cilantro-Dolin Dry Vermouth, Lillet Blanc, house pickled tomatillo
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GIN & SHRUB
Fords, Dorothy Parker, strawberry shrub, lemon, Q Tonic
Mahon, Beefeater. xoconostle shrub, lemon, Q Tonic
Tanqueray, Empirical ‘Charlene Mcgee Blend,’ sun dried tomato shrub, lime, Q Tonic
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BENNY BLANCO
Tapatio Blanco, Campari, Aperol, Carpano Bianco, Ancho Reyes
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STRIPTEASE
Marca Negra Mezcal, Dolin Blanc Vermouth, guanabana, lime, absinthe salt
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El NINJA
Union Mezcal, Beefeater Gin, Cocchi Americano Vermouth, shiso shrub, ginger, lime
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SCOVILLE SOUR
Chipotle or Guajillo or Árbol infused Siete Leguas Blanco, lemon juice, agave, spiced cucumber
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OLD MARTINA
Rezpiral Espadin Capon Series 2 Aureliano, Manzanilla Pasada Bota NO 83, Dolin Blanc, Cocchi Americano
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MARTES GORDO
Michters American Whiskey, Paranubes, Avua Cachaca, lime, guava
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HIERBAS y RAÍCES
Ron Zacapa 23, sassafras infused Rittenhouse, hoja santa, mole bitters
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THINK PINK
Yola Mezcal, Empirical Spirits; fuck trump and his stupid fucking wall, Aperol, grapefruit, pink salt
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LAS PERLAS
Respiral Espadin Series 3 Berta, Giffard's Creme de cacoa, Carpano Bianco, yuzu, soda, finger lime
MEXICO CITY STAPLES
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MARGARITA
Cimarrón Blanco, Combier, lime
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PALOMA
Cimarrón Reposado, house made grapefruit syrup, lime, soda, grapefruit salt